Dishwasher/Food Prep/Busser

Responsibilities Collect used kitchenware from dining and kitchen areas Load and unload dishwashing machines Wash specific items by hand (e.
g.
wooden cutting boards, large pots and delicate china) Store clean dishes, glasses and equipment appropriately Set up workstations before meal prep begins Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours Maintain cleaning supplies stock (e.
g.
detergents) and place orders when necessary Check washing machines’ operation and promptly report any technical/performance issues Remove garbage regularly Sanitize the kitchen area, including the floor Help prep vegetables Buss dining area Clean the bathroom Vacuum the restaurant Skills Work experience as a Dishwasher or on Wait Staff Hands-on experience with industrial washing machines Ability to follow instructions and help with various tasks, as needed Time management skills Attention to detail and sanitation rules Availability to work in shifts, during weekends and evenings High school diploma is a plus Job Types: Full-time, Part-time Pay: $15.
00 - $18.
00 per hour Physical setting: * Casual dining restaurant * Fine dining restaurant Shift: * Day shift * Evening shift Weekly day range: * Every weekend * Weekends as needed Ability to commute/relocate: * Mount Vernon, WA 98273: Reliably commute or planning to relocate before starting work (Required) Work Location: In person